Transfer to a freezer bag. Frozen Plums Recipes. Or click this link to find the podcast in iTunes. This is a great way to make jam because it's simple, lower in sugar, and lets the flavor of ripe fruit shine. However we came up with a solution. This cake is wonderful. Duck Breast with Three Red Fruits A simply seasoned pan-fried duck breast is served with a ruby red sauce made with red plums, strawberries and raspberries. This Asian-style chicken kebab recipe gets a sweet, caramelized flavor from the Thai chile glaze brushed on the chicken while it's grilling. A tangy plum dessert I've made for years to make use of all that midsummer fruit from my tree. Grease a 9-inch springform pan. this link is to an external site that may or may not meet accessibility guidelines. This recipe came from Istria in the former Yugoslavia. Pick fresh, ripe plums that are free of blemishes, wrinkles … Place plums in a non-reactive saucepand and add sugar and spices. Preheat oven to 350°F and set an oven rack in the middle position. The recipe is so easy, you might just need a second freezer! In a large heavy saucepan, combine all ingredients. If using apples in this pie be sure to add 1/4 teaspoon of ground mace in streusel topping. The preparation time is mostly waiting time for the mixture to chill sufficiently. It is great with orzo and walnut pilaf! Boil 1 cup of granulated sugar with 1/4 cup of water until it forms a soft ball when dropped in cold water. Everyone hears about sugar plums at Christmas, but nobody knows what they are! 1. See more ideas about plum recipes, recipes, food. Use plain, lemon, or orange yogurt. Nutty plum and sloe gin crumble. We topped the plum turnovers with a bit of sweetened Greek yogurt. Prunes make the chicken sweet; kalamata olives and rosemary make it savory. Or pour plum-yogurt mixture into 9″ sq. This is a classic Chicken Mirabella recipe. Our method makes it a cinch to save the last of your favorite summer produce, like nectarines, plums, or berries. You'll definitely want to make a double batch of the glaze recipe and set some aside for dipping. FROZEN PLUM PUDDING. This is a relatively plain cake made moist with prunes and prune juice. A taste of the Mediterranean in one delicious baked chicken dish. It can be an entree (our favorite) or side dish. This is a very moist and rich cake. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. FROZEN PLUM PUDDING. When my mother had to go to the nursing home, I found her recipe written in the back of an old cookbook. Measure … After tweaking a bit, I have come up with a very versatile version that my family and friends love. Place the plum halves skin side up on top of the batter. Plum … 4 ratings 4.5 out of 5 star rating. 1 cinnamon stick, 2" long. Try it with vanilla ice cream. Serve hot or chilled, with egg rolls, pork or chicken. Stir yogurt into plum puree. maraschino cherries, white sugar, fresh lemon juice, salt, large eggs and 5 more. Bring to boil. Courtesy of The Baker Chick. Cover and chill. We topped the plum turnovers with a bit of sweetened Greek yogurt. Top this deep pink pie filling with a lattice … Or try it in a crisp/crumble. Garnished here with creme fraiche and lime zest. All Plum Recipes Ideas. However we came up with a solution. If you prefer to peel them, … The photos are gorgeous and many of the jams and jellies are accompanied by recipe ideas which is a very useful effort on the part of the book’s authors, Rick Field, Lisa Atwood, and Rebecca Courchesne. For now, feel free to continue reading. The recipe for plum jam is simple and comes from a beautiful book produced by Williams-Sonoma called The Art of Preserving. Cook over medium heat, stiring often, until plums are soft, about 10 minutes. Different variations of it are also being eaten during Christmas and Easter. Add comma separated list of ingredients to include in recipe. Ladle jam into sterilized jars, leaving 1/2" from the top to allow for expansion. Packing Plums in Syrup Wash ripe plums. This pie has a decorative and tasty streusel topping on it. 9 Reviews. for the plums and milk for the ale if you wish. Discard skin and pulp. This was the cake I asked my mother to bake me for my birthday each year. Or, of course, you can also just reheat the sauce and serve it over freshly cooked pasta. A classic Moroccan tagine stew with warm spices, vegetables and dried fruit adds leftover turkey for a twist on a traditional dish. Strain purée and transfer to refrigerator; chill for 2 to 3 hours until very cold. Bread cubes, currants, raisins, and pecans are the featured ingredients in this pudding spiced with cinnamon, allspice and cloves. – UMMADAM. Total Time: 1 hour 35 minutes. They are delicious and pretty, not to mention simple to make. Cakes. No gift befits the food-obsessed people in your life like a cookbook. Spiced Plum Custard Cake. Showing 1-18 of 280. Bring to … brown sugar, pastry, melted butter, plums, vanilla ice cream and 1 more. This easy, 3-ingredient fresh plum sauce is a little different from a traditional Chinese plum sauce because it does not have any hot and spicy ingredients. After an hour in the freezer, your plum slices should feel firm. Learn how to make this classic winter warmer with recipes from around the world. An easy to make prune filling with pecans and a hint of spice. Halve and pit however many plums you want to freeze. It's also delicious made with apricot or blackberry preserves. Add comma separated list of ingredients to exclude from recipe. Caprese Skewers with Plum Balsamic Drizzle. Preparation. Reduce heat to low; cover and simmer 5 min. Moist plum coffee cake with sugar and cinnamon crumble topping. If you prefer to peel them, … Spoon the batter into a springform pan of 8, 9 or 10 inches. The Satsuma plum is perfect for making plum jam, or freezing. You'll want to freeze plums at their peak of freshness. Bring this to a picnic and your friends will ask what bakery you went to. This Asian-style chicken kebab recipe gets a sweet, caramelized flavor from the Thai chile glaze brushed on the chicken while it's grilling. This is a steamed pudding of brown sugar, butter, milk, flour, dates, raisins, currants, and candied fruit peel. By the way, I lost my Little Mama when she was 95 years old. Pour the plum mixture into a 9x9x2-inch pan. Plum fruit leather. I serve this in sundae glasses, to show off the fruit, with plain yogurt and a sprinkling of Demerara sugar. It's also delicious made with apricot or blackberry preserves. You'll love the soft texture and jam filling. Stay tuned for the first newsletter in the morning, straight to your inbox. It was just as cool and creamy as ice cream, and it was a perfect contrast to the warm pie. www.bruceandmark.com/recipes/2016/8/6/frozen-plum-daiquiri.html Great on Chinese dumplings, duck, and any meat. If you don't like plain plum pudding, top it with this! Chicken Kebabs with Thai Chile-Plum Glaze. Play around with the spice combination by adding cloves, allspice, or cayenne. In a blender container combine plum pieces and gelatin mixture. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste. The combination of spices turns this ordinary pork dish into a family favorite! Cream the sugar and butter in a bowl. Caprese Skewers with Plum Balsamic Drizzle. Add the pine nuts however much or little you like 'em, about 2 ounces is good for me. Plum Crumble; Tomatoes Each of the following recipes works splendidly with homemade frozen marinara sauce (see Linguine with Tomato Sauce for the recipe). What better way to serve pork than with a sweet and tangy plum sauce! This is a delicious fruity mousse with a great plum tang, making good use of pre-stewed plums, especially handy at that time of year when you have too many plums and quite enough jam, thank you very much! All Plum Recipes Ideas. Pit and finely chop unpeeled plums. The Satsuma plum is perfect for making plum jam, or freezing. Unfortunately the ingredient list is so long, it isn't easy to make it in less than industrial quantities! Its nice to have slice of this cake for breakfast in the morning. More Plum Recipes. Press plum puree with back of spoon thru sieve set over bowl. I was so excited and have been baking it ever since. In food processor process frozen plum-yogurt mixture until smooth. Boil 1 cup of granulated sugar with 1/4 cup of water until it forms a soft ball when dropped in cold water. FROZEN PLUM PUDDING. https://www.tasteofhome.com/collection/recipes-to-make-with-frozen-fruit An old fashioned plum pudding that was passed down to me from my grandmother, with a modification of using baking mix instead of making the top from scratch. Serve with brandy or rum butter. Taste a slice, and the sugar in the recipe can be adjusted if needed. Cover and freeze for 2 hours until firm. Other plum varieties produce dried plums that look quite different from prunes; red-skinned plums, for example, produce dried plums with rich, deep reddish skin and golden-orange flesh. Several years ago I was looking for a recipe to take advantage of our bumper crop of plums, and came across a recipe similar to this. Grease a 9-inch springform pan. This is a fairly basic British Christmas plum pudding recipe but unlike other recipes it can actually have plums in it. Having the clove to suck on at the end is the best part! They are still one of my favorite meals and my children (now grown up) still look forward to these any time I make them. This is a fairly basic British Christmas plum pudding recipe but unlike other recipes it can actually have plums in it. Or, of course, you can also just reheat the sauce and serve it over freshly cooked pasta. It's sweet and fruity, with comforting holiday spice undertones. This is a recipe I came up with for something new in our seasonal jam and jelly making sessions, in hopes to find something unique for gifts at Christmas. metal baking pan. I changed it a little so I could use the bread machine. Try using different jams in the same batch to get a variety of flavors. This is a no-bake Christmas cookie that is a must-have in my family during the holidays. Rinse the plums in water and pat dry them. Olia Hercule’s recipe for fruit leather, also known as tklapi in the Caucaus region, … Frozen Plum Souffles with Cardamom-Plum Sauce Bon Appétit, July 1997. Halve and pit however many plums you want to freeze. I have fond memories of helping my mother make large batches of these and freezing them for the winter. Serve it with custard, whipped cream or ice cream. A really, truly gorgeous dried fruit salad that i serve in the evenings to share with my mum and sisters over a good movie. Chicken Kebabs with Thai Chile-Plum Glaze. FROZEN PLUM PUDDING. Bring to a low boil, stirring frequently. We enjoyed it most with queso fresco cheese on toast." Crispy Samosas with Mirabelle Plums On dine chez Nanou. Showing 1-18 of 280. Pit and finely chop unpeeled plums. These plum jam-glazed Cornish game hens are fall-off-the-bone yumminess! Pour this over the stiffly-beaten whites of eggs, beating all the while. I let each individual pour on the amount of dip they would like from a small pitcher. The Best Frozen Plums Recipes on Yummly | Grilled Plums With Lemon Curd Whipped Cream, Crispy Samosas With Mirabelle Plums, Crispy Mille-feuille With Cantal, Herbs, Seared Mirabelle Plums, … Transfer the chunks to a large, chilled mixing bowl. Mix plums and 1/4 cup of the water in small saucepan. Return quickly to the … Black plums turn pink when they bake and look beautiful!" You'll definitely want to make a double batch of the glaze recipe and set some aside for dipping. Kids LOVE these. (Alternatively, the cake may be made in a 9-inch cake pan or pie pan … Bite into one … The sauce is sweet and wonderful! Frozen … To hear the podcast for this recipe, click the media player on the main recipe page of this site. Using a potato masher or fork, break up any large plum pieces, then let cool at least 30 minutes. FROZEN PLUM DAIQUIRI. 9 Reviews. – BLONDINI2, "We devoured this jam! Plum Crisp with Pistachio, Oat, and Almond Meal Topping ... Get the recipe from Happy Foods. A nice cozy meal for when the nights get colder. Similar to Russian rugelach, rogaliki are a traditional Polish sweet, a mixture between a pastry and a cookie. Grilled Plums with Lemon Curd Whipped Cream IngridStevens. Great with meatloaf, or any meats. Preparation. Recipe | Courtesy of Ree Drummond. It's great served warm, but cooled to room temperature is good, too. I came by the house to water plants tonight, and decided to take a handful of plums out of the freezer -- they looked great, and were frozen rock hard. It was just as cool and creamy as ice cream, and it was a perfect contrast to the warm pie. Cooks.com - Recipe - Frozen Plum Pudding. See more ideas about plum recipes, recipes, food. 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