The recipe called for 1/4 cup of milk but I substituted about of a quarter of that with heavy whipping cream! Put aside until needed. The great thing about Slices is that they are pretty easy as a rule – so get the kids involved and bake until your heart’s content! The Town Bike Slice . Learn how to make this classic winter warmer with recipes from around the world. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Allrecipes is part of the Meredith Food Group. This baked Caramel Slice recipe combines three wonderful layers: a buttery biscuit base, a rich baked caramel in the middle and a smooth milk chocolate topping. Or maybe she just didn't cook it long enough as 2 minutes isn't the total cooking time. It actually a huge favorite of mine and my girlfriends! Add comma separated list of ingredients to exclude from recipe. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I would definitely recommend this recipe! This sauce is incredible! Add melted butter and mix well. I reheated and boiled it another 3 minutes and that helped. Place the flour, coconut, sugar and butter into a large bowl and mix with a metal spoon to combine. And soooo simple! TRY THIS! Bring to the boil and then stir it until the mixture thickens and the bubbles become slow and thick. Amount is based on available nutrient data. Caramel: Put the condensed milk, butter and golden syrup in a saucepan and bring to the boil. Yes to all of it, right?! Congrats! Bake base in oven at See….so easy! Although there is some baking involved, the recipe is still a simple … It tastes amazing as well! Grab the recipe here > Check out the recipe here. I made it to pour as a glaze over an apple cake. Place the tray into the oven and bake for 16 – 18 minutes or until it Apples. Ingredients. The flavor is incredible, even with the sugar crystallized . Base: Sift flours into a bowl, add coconut. Remove the slice from the oven and allow it to cool for 10 minutes before place it in the fridge to chill. Press mixture firmly into pan with a fork. I made it just as specified in the recipe and found it was a bit thin, even after it had cooled. Buttery biscuit base, soft caramel in the middle topped with chocolate. Step 2. Omg it turned out so perfect. It’s quick, easy, and everyone loves it! 25 mins. THE BEST EVER CARAMEL SLICE. I've seen many similar reviews on here but wanted to write this one because this is so good and simple anyone can do it, The most critical review that says they put the sauce in the fridge and it separated/didn't taste right almost stopped me from making this after I didn't listen reviews on a brownie recipe and having bad results. Make a well in centre. Preheat oven to 180°C (160°C fan forced). The slice is right: 50 slice recipes. 1. Easy to grab and eat for me and the kids, plus they are super fun to make with your family. This is a recipe requested of me by one of my subscribers. Bake 15-20 minutes, until lightly browned. so many uses. Very easy to make took me maybe 5 minutes. a keeper. (This will keep the apple slices fresh) I literally just combined all the ingredients and left it alone until is boiled for a few then took it off the heat. So, grab your kiddos and friends for a fun-filled evening making easy caramel apple slices on a stick and caramel apple nachos! Caramel Apple Slices Wash the apples and slice into 1/2 to 3/4-inch thick slices.Place them in a large bowl with 1/4 cup of lemon juice. In the meantime you can start making the caramel filling. I will definitely make this again, but next time I won't stir it. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Info. You saved Oh-So-Easy Caramel Sauce to your. I made this to go with bread pudding as a Christmas dinner dessert. This is a rich, sweet caramel sauce that can be made at the last minute that is great on bread pudding, gingerbread, apple pie, chopped apples, ice cream, and anything else you want to put it on. Your email address will not be published. Combing the crushed biscuits, 80 grams melted butter and the coconut in a mixing bowl and press firmly into the bottom of the lamington tin. Sep 16, 2016 - A caramel slice recipe that's easy to make and works as promised - a creamy caramel filling and chooclate that doesn't crack when you cut into it! Refrigerate slice until chocolate is set, about 30 Add comma separated list of ingredients to include in recipe. THAT'S NOT THE CASE! I love caramel! Make Topping. Once the slice has chilled, place the milk chocolate and vegetable oil into a microwave safe bowl and cook for 30 second spurts until it's melted. Caramel apple slices also make a great party dish or fun treat … Place chocolate and oil in a microwave proof bowl. Place the tray into the oven and bake for 16 - 18 minutes or until it's golden brown. In a large mixing bowl, add sugar, flour and coconut. Maybe it was the heavy cream, maybe she put it in the fridge warm/hot (always cool everything before refrigerating). Please leave a rating and tag me on Instagram! Spread melted chocolate over caramel. a snap to prepare, rich and good. View Privacy Policy. Easy recipe I’ll make it again. THAT'S NOT THE CASE! Using evaporated milk makes it even richer. Press into a 25cm x 25cm tin then bake at 180 degrees C for 15 minutes or until golden brown. How to Make a Raw Caramel Slice… Pour the mixture into the prepared slice tin and flatten the surface with a spoon. Tried this recipe? While the base is baking, prepare the caramel by gently heating the filling ingredients together until … The combo was a hit with everyone - even our 'non dessert' eaters. It stayed perfect in the fridge. I made this recipe as stated. Thanks! Photos. Gooey caramel, nutty base, and easy homemade dark chocolate on top all come together in a generous sized bar that contains no refined white or brown sugars and is dairy free, just like this easy … Preheat oven to 180°C. Information is not currently available for this nutrient. Instead of featuring a traditional shortbread crust, our easy raw caramel slice recipe features a 4-ingredient healthy crumbly base that’s not overly sweet and comes together in a breeze. Remove from heat; add vanilla extract. the only thing I did differently was to brown the butter slightly for a deeper caramel flavor, before adding the other ingredients. I use Nestle as I've heard that the caramel hasn't set too well when other brands of condensed milk (homebrand/aldi) have been used. We used Evaporated milk… Doubled the recipe and It came out amazing. ), but here’s a few that are super useful for this Caramello Slice recipe: Leave it in the fridge for a few hours before cutting into slices The recipe doesn't say to stir it, just to bring it to a boil...I just assumed it was supposed to be stirred until it was smooth. A thick layer of delicious caramel, sandwiched between coconut biscuit base & mouthwatering dark chocolate. thanks for this easy recipe with great flavor! Step 1. FYI! Wonderfully easy! If you’ve been thinking about quitting dairy for good but are in urgent need of a chocolatey treat, this no-bake caramel slice will be your savior! My caramel was super runny even after being in the fridge overnight and my base was really hard. Everyone loves it! Scrape down the sides of the bowl and repeat for a further 15 seconds or until completely combined (use the spatula to help mix). Pour the mixture into your prepared slice tin and flatten the surface with a spoon. SO glad I made this. Your daily values may be higher or lower depending on your calorie needs. Mix together and press the mixture into the slice tin. In a medium bowl, combine flour, sugar and coconut. Add melted butter, mix well. Lightly grease an 18cm x 28cm lamington pan and line with baking paper. x 400g cans of condensed milk - Make sure you use a good quality brand. 5 minute recipe totally perfect result. Melt the chocolate in a small saucepan over very low heat, stirring constantly. I AM POSTING BECAUSE THE MOST HELPFUL CRITICAL REVIEW IS INCORRECT! This Raw Caramel Slice is a delicious cross between an indulgent dessert and a healthy treat. 150g plain flour; 110g brown sugar; 40g desiccated coconut; 125g butter, melted, plus 100g extra; 2x 395g can HIGHLANDER ® Sweetened Condensed Milk; 80g golden syrup; 200g NESTLE Bakers Choice Dark … Jane Heaven. Add the plain flour, brown sugar and coconut and mix on Speed 4, 10 seconds. 212 calories; protein 0.4g; carbohydrates 27.4g; fat 11.7g; cholesterol 31.1mg; sodium 92.6mg. Caramel apple slices are the answer! What I have read is that caramel sauce is made with white sugar and butterscotch is made with brown. Literally so simple and tastes just like the caramel sauce on the french roast at iHop! Pour the caramel over the base once it has cooked and put it back in the oven to bake for a further 20 minutes or until the caramel is golden. Line a 20cm x 30cm slice pan with baking paper. It will deepen in colour to a rich, glossy caramel. The end product tasted wonderful! Great texture before and after refrigeration; just like a caramel dipping sauce. Pour over the top of the slice and return to the fridge for 1 hour or until set. Reduce heat and simmer for 5 minutes. Line base and sides with baking paper. My easy Caramel Slice recipe really is the BEST Caramel Slice recipe you will ever try! 7 / 0. Put aluminium foil in a shallow 29cm x 21cm slice dish. From old-school no-bake classics to contemporary caramel, these slices are great, any way you slice and dice 'em. Just a little microwaving and its ready to drizzle. DIRECTIONS. Both regular and Thermomix instructions also included. After reading the other comments, it appears that perhaps I haven’t cooked the caramel for long enough and maybe overcooked my base!! this link is to an external site that may or may not meet accessibility guidelines. Stir in sugar and corn syrup, mix well. Introducing the slices that will get everyone talking – perfect for lunchboxes, these easy slice recipes include chocolate, marshmallow, passionfruit & caramel. I didn't have milk so used fat free half and half and it was perfect. Preheat oven to 180°C/160°C fan forced. A great Aussie favourite! After bringing it to a full boil and cooking, it took more like 5-7 minutes which made it just right. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Lightly grease an 18cm x 28cm slice pan. Place the butter, condensed milk and golden syrup into a small saucepan and stir oven a low heat for approximately 8 minutes or until the mixture is lovely and thick. I looked that up, and it may have been caused by stirring it. For the caramel layer: In a saucepan over medium heat, melt together the condensed milk, golden syrup, butter, and brown sugar. Apricot and coconut slice. Bake for 15 minutes. Nutrient information is not available for all ingredients. Sauce was easy to make. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The Best Ever Caramel Slice Truly the Best-Ever Caramel Slice. Line a 20X28cm rectangular slice tin with baking paper and set aside. Preheat your oven to 180 degrees and line a 18 x 28cm slice tin with baking paper. Caramel slice is the ultimate afternoon indulgence, from its biscuity bottom to its chocolate top, and the perfectly gooey caramel layer in between. Percent Daily Values are based on a 2,000 calorie diet. Melt butter in a large pot on medium heat. Use a spoon to gently toss them around and coat each side with lemon juice. Bring brown sugar, butter, and milk to a gentle boil and cook until thickened, 1 to 2 minutes. Combine Chelsea Soft Brown Sugar and Tararua Butter in a pan until sugar has dissolved. I made it ahead of time then just heated it up. The only thing that may possibly take this classic autumn snack to superstar status is our fun twist. I put together an entire post with 9 simple tips for cutting super neat slices and bars that you can check out here (if you’re a bit OCD too!!! This no-bake chocolate sweet is everything we love about a slice. Line a lamington tin with baking paper. 40 mins (plus standing time) 16 serves. (in my eyes; none of that happened when I followed the recipe exactly) I have made it twice now and would definitely make it again- doubling and cutting the recipe in half worked great. This recipe is my favourite caramel slice however unfortunately my effort today was a bit of a flop. Add melted butter and stir … I've seen many similar reviews on here but wanted to write this one because this is so good and simple anyone can do it, The most critical review that says they put the sauce in the fridge and it separated/didn't taste right almost stopped me from making this after I didn't listen reviews on a brownie recipe and having bad results. Print recipe: http://www.recipetineats.com/caramel-slice/ We all love the sweet snack of caramel-covered apples, don't we? Here are 20 Christmas Slices to Bake over the Holidays! No gift befits the food-obsessed people in your life like a cookbook. In a bowl, combine flour, sugar and coconut. But it had a grainy texture when it wasn't hot. Microwave in 30 second bursts, stirring in … Using your fingers, press the dough into your pre-greased tin, trying to work it into as smooth a … Add about 1/5 of the can of evaporated milk, stir until it blends in with the mixture. The best thing about this slice, besides how yummy it tastes, is that there's no cooking required. Apparently stirring causes the sugar to crystallize. Only thing is, I believe this is actually butterscotch sauce. It's like chocolate crackles went for a stroll and decided to take the easy rocky road. Whisk to combine. Melt the butter in the TM bowl on Speed 2, 100 degrees, 3 minutes. I also tried both evaporated and regular milk, both of which will work fantastic.. Recipes; THE BEST EVER CARAMEL SLICE; THE BEST EVER CARAMEL SLICE. Caramel. It is good tasting, but next time I will use evaporated milk or cream as others suggest, and hope it will be a bit thicker. You just pour in the layers, pour over the condensed milk and bake. Of evaporated milk, butter, and it came out amazing autumn snack to status! 180 degrees and line a 20X28cm rectangular slice tin all love the sweet of! Gently toss them around and coat each side with lemon juice just did n't have milk so used fat half. 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Make with your family ' eaters on Instagram stir in sugar and coconut - make sure you a!